01
Overview
Formulation science for cosmetics: emulsifiers, actives, preservation, stability and safety. Students formulate, test and document a small product range to regulatory standards.
02
Aims of the Course
- Formulate stable, safe cosmetic products
- Understand emulsification and preservation
- Test stability and assess safety
- Meet labelling and regulatory requirements
03
Course Structure
01
Cosmetic Chemistry
- Raw materials and their functions
- Emulsions and surfactants
- pH and buffers
- Actives and delivery
02
Formulation Practice
- Creams, lotions and gels
- Cleansers and balms
- Serums and oils
- Colour cosmetics basics
03
Preservation and Stability
- Microbial risk and preservative systems
- Challenge testing basics
- Accelerated stability testing
- Packaging compatibility
04
Safety and Regulation
- Cosmetic safety assessment
- Ingredient restrictions and labelling
- Claims and advertising rules
- Responsible person duties
05
Production and Costing
- Small-batch manufacturing
- Batch records and quality control
- Costing and pricing
- Scale-up considerations
06
Product Launch
- Range development
- Branding and packaging
- Documentation pack
- Test market and feedback
04
Learning Outcomes
- 01Formulate three stable cosmetic products
- 02Design a preservative and stability testing plan
- 03Produce compliant labels and documentation
- 04Cost a product and set a viable price
- 05Present a documented product range
05
Assessment
- Formulated product range
- Stability and safety documentation
- Regulatory compliance pack
06
Entry Requirements
- Basic chemistry comfort helpful
- Open access
07
Progression and Careers
- Cosmetic formulator
- Skincare brand founder
- Quality and regulatory assistant